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• #Research 12 point measure for work orientation plus#

There is a thick rule under the sodium information that spans the width of the table. Right justified on the same line is a placeholder for the percent Daily Value of sodium followed by a percent symbol. The next line is Sodium in bold followed by a placeholder for the amount followed by mg in lowercase. There is a thin rule under the cholesterol information that spans the width of the table. The next line is Cholesterol in bold followed by a placeholder for the amount of cholesterol followed by mg in lowercase. There is a thin rule under the protein information that spans the width of the table. The next line is Protein in bold followed by a placeholder for amount of protein followed by a lowercase g. There is a thin rule under the sugars information that spans the width of the table. Right justified on the same line is a placeholder for the percent Daily Value of sugars followed by a percent symbol. Indented on the next line under Fibre is Sugars followed by a placeholder for the amount of sugars followed by a lowercase g. Right justified on the same line is a placeholder for percent Daily Value of Fibre followed by a percent symbol. Indented on the next line under Carbohydrate is Fibre followed by a placeholder for the amount of fibre followed by a lowercase g. The next line is Carbohydrate in bold followed by a placeholder for the amount of carbohydrate followed by a lowercase g. There is a thin rule below the Trans information that spans the width of the table. There is a placeholder for the combined percent Daily Value for saturated and trans fat which is right justified and vertically centred against the saturated and trans information on the left.

#Research 12 point measure for work orientation plus#

Indented on the next line under Saturated there is a plus symbol followed by Trans followed by a placeholder for the amount of trans followed by a lowercase g.

Indented on the next line under Fat is Saturated and a placeholder for the amount of saturated fat followed by a lowercase g. Right justified on the same line is a placeholder for the percent Daily Value of fat followed by a percent symbol. Left justified on the next line is Fat in bold followed by a placeholder for amount of fat followed by a lowercase g. There is a thick rule under Calories that ends after the amount placeholder it does not span the width of the table. Percent Daily Value has an asterisk that refers to a footnote at the bottom of the Nutrition Facts table. Right justified on the same line is the subheading percent symbol Daily Value in bold. The next line is Calories in bold followed by a placeholder, also in bold, for the amount of Calories per serving of the product. There is a rule below Per HM open parenthesis MM close parenthesis that spans the width of the table. The next line is Per HM open parenthesis MM close parenthesis. Left justified at the top of the table is the heading Nutrition Facts in bold. Standard Format Details Standard Format Details: Figure 1.1(E) The image below is Figure 1.1(E) of the Directory of Nutrition Facts Table Formats and displays the graphic and technical requirements of the Standard Format NFt.